Fast paced kitchen, learned a lot about health & safety and kitchen management. - werkgeversreview Service Manager bij Chipotle

3,0
20 jul 2018
Aanbevelen
Goedkeuring directeur
Zakelijk vooruitzicht

Pluspunten

People, atmosphere, culture, how to develop yourself and co-workers

Minpunten

Kitchen work is fast paced, labour hours are tightly managed, dirty, monotonous.

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5,0
27 jun 2026
Aanbevelen
Goedkeuring directeur
Zakelijk vooruitzicht

Pluspunten

Fast Paced Environment good benefits with education

Minpunten

Can be stressful with rush hours and staffing

2,0
1 jul 2026
Aanbevelen
Goedkeuring directeur
Zakelijk vooruitzicht

Pluspunten

Discounts on food and staff are friendly

Minpunten

Management does not really care. Sits in office and rarely helps. This does depend on the manager which affects the staff. Imagine working at minimum effort is the acceptable norm and a upper manager comes in complaining that things are wrong and does not fit standard

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