Clean and Specific, but poorly managed and stressful - werkgeversreview Cashier bij Chipotle

It was always clean. Never found a problem with food production. With other restaurants, I often hear of people never eating at a place after they work at it, but I still enjoy eating at Chipotle. My duties were very specific--and as a "tell-me-exactly-what-to-do-and-I'll-do-it" kinda guy, I appreciated that.