5,0
31 okt 2019
Huidige werknemer, meer dan 5 jaar
Bombay
Aanbevelen
Goedkeuring directeur
Zakelijk vooruitzicht
Pluspunten
one of the best reason to work in Renaissance hotel is growth, I have learnt great cooking techniques in italian and western cuisine.
Minpunten
In starting 02 years I have taken the first promotion in as Demi chef De Partie and in 03 year I got promoted again as Chef De Partie .