Pluspunten
- The actual work is enjoyable, especially if you like the fast pace of a cafe environment. - Coworkers are great, the best part of the job. - Free drinks and free food.
Minpunten
- Management is disorganized and out of touch with employee needs. Leaders are unsupported and often left out, creating a high-school-clique culture. - Limited growth opportunities. - Work hours are unreliable; shifts are frequently cut, and the cafe is often understaffed. - Owner has unrealistic ideas that are rarely followed through. - Lack of genuine recognition for staff contributions. - Tipping system is flawed, with managers receiving tips, which feels unfair to the team. - Environment became toxic over time, leading to high turnover and the loss of great employees. - Benefits are only available to full-time employees, and full-time hours are reserved for managers.