Do not leave a full-time job to work there - werkgeversreview Marketing Team bij Gordon Ramsay Restaurants

Staff turnover was unlike anything I have experienced before, with frequent dismissals, redundancies and resignations. The environment felt unstable, and roles or responsibilities could change significantly from one week to the next. There was very little regard for staff wellbeing and a lack of communication. Senior decisions were made quickly and with limited transparency. The working conditions were poor, and the culture did not feel supportive or secure. It was a difficult place to do your best work, especially when there was so little consistency, care or accountability.